Colorant Hydrosoluble - Colour Mill Tiffany
Colorant Hydrosoluble - Colour Mill Tiffany - vue 2

Water-Soluble Dye - Colour Mill Tiffany

Regular price€6,39
/
Taxes included. Shipping fees calculated at checkout.
Vegan
Gluten-free
100% Edible
Lactose-free
  • In stock

Shipping 24/48h

Quality Guaranteed

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
COLOUR MILL

Colour Mill Tiffany Water-Soluble Food Colouring

Tiffany shade, 20 ml bottle for water-based mixtures

Colour Mill Water-Soluble Tiffany evokes the iconic turquoise of the New York jeweller. This water-based food colouring is designed for water-based baking mixtures: royal icing, water-based glazes, syrups, meringues and macarons. This shade is particularly sought after for royal icing biscuits, high-end wedding cakes and event cakes, and sweet sixteen birthday cookies.

20 ml

Capacity

Water-soluble

Type

Tiffany

Shade

Features

  • Concentrated water-soluble food colouring for water-based mixtures: royal icing, water-based glazes, syrups, meringues and macarons
  • Not compatible with fat-based mixtures (chocolate, ganache, cocoa butter): water causes chocolate to seize
  • 20 ml soft squeeze bottle with dropper for precise dosing
  • Shade remains stable after royal icing has dried completely (approximately 24 hours), without colour variation
  • Gluten-free, lactose-free, egg-free, peanut-free and soy-free; suitable for vegetarian and vegan diets

Directions for use

  • Shake the bottle before use and add to a mixture at room temperature (18 to 22°C)
  • Usual dosage: 2 to 4 drops per 250 g for a pastel shade, up to 20 drops for a dark shade
  • Mix, then leave to rest for 15 minutes before adjusting the shade if necessary
  • To colour chocolate or ganache, use the Colour Mill oil-soluble range, not this water-soluble colouring

Please note: this colouring is water-based: it must never be added to melted chocolate or ganache, as it may cause the mixture to seize.

Frequently asked questions

Is this colouring suitable for royal icing?

Yes, this is its primary use: it is designed for water-based mixtures (royal icing, water-based glazes, syrups, meringues and macarons) and dries without colour variation.

How many drops should I use for 250 g of mixture?

Use 2 to 4 drops for a pastel shade, 5 to 10 drops for a bright shade, and up to 20 drops for a dark shade. It is best to add the colouring gradually.

A separation has appeared in the 20 ml bottle—is this normal?

Yes, slight separation between the pigment and carrier liquid is normal during prolonged storage: shake for 10 seconds before each use.

Explore further

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going