Tartrate de PotassiumI FUN CAKES I Patiss&

Cream of Tartar

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Potassium tartrate:

Cream of tartar, known as "potassium tartrate", is a natural salt used in the food industry. Often combined with sodium bicarbonate, it is used as a baking powder in foods.

In the EU, potassium tartrate is sometimes used in grape juice, canned fruit and vegetables, sweeteners, biscuits, rusks and some baby foods.

Ingredient: potassium tartrate (E336).

Content: 80 grams.

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