Sweet Republic - Luxury Topping & Sauces (drop down choice)

Delight your taste buds with an explosion of flavors!

Give your desserts a higher dimension with our delicious coulis and toppings. Whether it's to enhance a simple ice cream, to enrich your desserts, or to add a little sweet note to your coffee or shakes, these luxurious toppings and sauces are exactly what you're looking for.

How to use: Simply pour over your preparations as you wish.

Cake Design Tip: Play with different flavors to obtain an exceptional visual and taste effect on your creations!

Inspiration: Transform a simple coffee into a gourmet drink by adding a touch of Kinder sauce, or make your ice cream more flavorful with a little Salted Caramel Fudge.

Please note that these products are manufactured and packaged in an environment that may contain wheat, eggs, soy, milk and nuts, and therefore may contain traces of other dried fruits. They should not be frozen.

Ingredients : 

Speculoos Sauce:Sugar, sunflower oil, whole MILK powder, creamy speculoos spread (Speculoos 60% (WHEAT flour, sugar, vegetable oils (palm, rapeseed), candy syrup, baking powder leavening (sodium hydrogen carbonate), salt, cinnamon), vegetable oil (rapeseed), sugar, fully hydrogenated vegetable oils (palm, rapeseed), emulsifier (sunflower E-322), natural flavor, acid (E-330)) MILK whey powder, low-fat cocoa powder, cocoa butter, emulsifier (E-322 SOYA lecithin), natural flavor (MILK), colors (E-160c) and antioxidant (E-304i, E-306).

Fudge Salted Caramel: sugar, glucose syrup, sweetened skimmed MILK, vegetable fat [palm oil], fondant [sugar, glucose syrup]. Sea salt (1%), emulsifier; sunflower lecithin. Natural caramel flavor.

Kinder Sauce: Sugar, sunflower oil, skimmed MILK powder, HAZELNUT, whey MILK powder, lactose, emulsifier (SOYA lecithin), flavor and antioxidant (E-304i, E-306) .

Salted Caramel Sauce: Glucose-fructose syrup, water, sugar, caramel flavor (MILK, whey protein, butter, maltodextrin, skimmed MILK powder, natural flavor), modified starch (E-1442) , salt, preservative (E-202), flavorings and acidifier (F-334).

Cookie and Cream Sauce: Sugar, sunflower oil, whole MILK powder, whey powder, cocoa butler, diced coca (WHEAT, flour, sugar, vegetable oil, [high content sunflower oil in oleic acid], cocoa powder, glucose and fructose syrup, raising agents (ammonium hydrocarbonate and sodium hydrogen carbonate), salt, emulsifier (SOYA, lecithin), vanilla flavors (MILK) and antioxidant (E -304i, E-306).

Rainbow vermicelli: Icing sugar [sugar, starch], CORN starch, non-hydrogenated vegetable fat [palm], water. emulsifier; rapeseed lecithin. Glaze [glazing agents; (shellac, acacia gum), sugar]. Colors; E129, E102, E132, E110, E122, E124, E151.

Rainbow Chocolates:sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (MILK), rice starch, thickeners; gum arabic. Emulsifier; sunflower lecithins. Glucose syrup, salt, coating agents; carnauba wax, beeswax, shellac, dyes; E163, E141, E100, E162.

Chocolate Chunks:sugar, cocoa butter, whole milk powder, cocoa mass, dextrose, butter, an emulsifier (E322 sunflower lecithin) and a natural flavor, content of dry cocoa: 27% minimum.

Produced and packaged in an environment that may contain wheat, eggs, soy, milk and strong>nuts. May contain traces of other Dried fruits.

Do not freeze

Nutritional Values per 100g: