Colour Mill Pure White Sugar Paste 250g - Premium Ultra-Soft Fondant
The Perfect Canvas to Unleash Your Creativity
White in cake design is never neutral. It is your blank canvas, your creative base, your guarantee of elegance. But achieving a truly pure, opaque, and malleable white represents a major technical challenge that few pastes successfully meet.
This Colour Mill White Sugar Paste solves this complex equation. Brilliant whiteness, ultra-soft texture, absolute versatility: it becomes your technical foundation for all creations demanding purity and perfection, from minimalist elegance to personalized colorful designs.
Technical Excellence That Reveals Your Talent
Bright and Stable White
This pure and luminous white shade offers perfect opacity without annoying transparency. Formulated without unnecessary pigments, it retains its natural clarity over time, resisting yellowing for a durable professional finish.
Ultra-Malleable Anti-Crack Texture
The unique glucose-glycerol formulation creates this exceptional consistency that activates instantly under your hands. A few seconds of kneading reveals an incredibly supple paste that spreads evenly at 3-4mm without resistance, perfectly hugging all contours without tearing.
Ideal Coloring Base
Unlike ivory pastes that systematically alter shades, this pure white guarantees true colors with Aqua Blend or Oil Blend Colour Mill colorants. Create every imaginable shade without color drift, from the softest pastel to the most intense hues.
Balanced Vanilla Flavor
The natural vanilla aroma harmoniously complements this paste without ever overpowering. This delicate flavor profile pairs well with all cake flavors, enhancing your creations both visually and taste-wise.
Universal Creative Applications
Minimalist Elegance and Wedding Cakes
Pure white embodies the sought-after refined sophistication for contemporary wedding cakes, elegant christenings, or minimalist creations requiring absolute visual purity. Perfect for drapes, quilted effects, and satin finishes.
Unlimited Creative Customization
Transform this neutral base into an infinite palette. Mix with your favorite colorants to create your signature shades, achieve subtle gradients, or sophisticated marbled effects impossible with pre-colored pastes.
Powerful Visual Contrasts
Paired with deep black, bright colors, or golden metallic finishes, white creates those dramatic contrasts that distinguish professional creations and instantly capture attention.
Floral and Decorative Modeling
Create immaculate flowers (lilies, white roses, peonies), delicate lace, elegant ribbons, or architectural elements. The texture perfectly maintains fine details while gradually hardening to ensure durability.
Professional Versatile Covering
Ideal for all types of cakes, from simple layer cakes to complex sculpted structures. The naturally satin finish instantly enhances your work, creating that perfect surface ready to be photographed.
Instructions For Optimal Results
Flexibility Activation
Knead vigorously for 30-60 seconds to activate natural gums. The heat of your hands transforms the firm texture into an incredibly soft and stretchable material.
Work Surface Preparation
Lightly dust with icing sugar or corn starch. This anti-stick formulation requires minimal dusting, greatly facilitating handling without drying out the paste.
Professional Rolling
Use a non-stick rolling pin with steady movements from the center outward. Maintain a uniform thickness of 3-4mm to ensure optimal finesse and strength.
Application and Finishing
Gently wrap around your rolling pin, center on your cake, and gradually unroll. Smooth methodically from top to base to eliminate air bubbles and achieve that perfect finish.
Premium Composition and Certifications
Ingredients: Sugar, Glucose, Water, Glycerol, Corn starch, Thickeners (E415, E405), Natural vanilla flavor, Preservative (E202)
Certifications: Kosher certified, Halal certified, Vegan
Nutritional Values per 100g:
Energy: 1590 kJ / 380 kcal | Fats: 1.1g (of which saturated: 1.1g)
Carbohydrates: 90.5g (of which sugars: 82.9g) | Proteins: 0.0g | Salt: 0.1g
Storage and Specifications
Storage: Store at room temperature (15-20°C), away from direct light in a dry place to preserve bright whiteness.
After Opening: Wrap tightly in cling film then place in an airtight box. Keeps for 2-3 months under these optimal conditions.
Yield: 250g covers a 20cm diameter cake or creates 12-15 decorative elements depending on application thickness.
Frequently Asked Questions
Does this paste yellow over time?
No, its stable formulation preserves the bright whiteness for weeks. Simply store away from direct light for maximum stability.
Can I color it easily?
Absolutely! Pure white is the ideal base to create all shades with Colour Mill colorants, ensuring faithful colors without chromatic drift.
What difference does it have compared to an ivory paste?
Pure white avoids yellowish undertones that alter colors. It offers a perfect neutral base for coloring and a brighter finish for white creations.
How far in advance can I prepare?
Modeled elements should be prepared 3-5 days before use, gradually hardening on the surface while retaining their delicious flavor.
Your Technical Base For All Creations
This Colour Mill white sugar paste combines chromatic purity and technical performance to become the essential element of your creative arsenal. Absolute versatility, consistent quality, guaranteed professional results.
