Modeling Tool - FLOWER/LEAVE SHAPE:
This versatile modeling tool is designed for use with a variety of materials, whether edible or not. It is particularly suitable for working with sugar paste (fondant), flower gum paste, marzipan and more.
It's the perfect tool for creatingfine detailed veins on leaves and flowers. Place the back of the tool on the dough and draw the necessary details.
Dimensions: 167mm
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