✨ Create impressive trompe-l'oeil desserts with the Lemon Mold by Cédric Grolet ✨
Discover the exclusive Cédric Grolet collection for Pavoni, created by the Best Pastry Chef in the World 2018. This Lemon Trompe-l'oeil mold is a culinary masterpiece designed for professionals and pastry enthusiasts who want to make spectacular 3D desserts.
🍋 Realistic trompe-l'oeil design: This mold perfectly reproduces the shape of a lemon, with meticulous details that give your creations an authentic and elegant appearance.
👨🍳 8 silicone imprints: Each mold is designed to create individual 3D portions, perfect for a visually stunning dessert.
🔍 Dimensions of the mold and imprints:
🍽️ Uniqueness and authenticity: Each imprint is slightly different, with subtle variations in details for unique and realistic creations, making your desserts even more authentic.
🌡️ Resistance to extreme temperatures: This platinum silicone mold is resistant to temperatures ranging from -40°C to +250°C, making it perfectly suitable for desserts glazed or cooked.
💧 Ease of maintenance: Compatible with the dishwasher, this mold is easy to clean after each use, which simplifies your work in the kitchen.
This range offers several models of trompe-l'oeil, each designed to reproduce fruits and nuts with exceptional realism. In addition to the Lemon mold, the collection includes molds for hazelnuts, chestnuts, and chestnuts, all designed by one of the greatest pastry chefs in the world, Cédric Grolet.
With the Lemon Trompe-l'oeil Mold, make exceptional desserts and amaze your guests. Order now to start creating indulgent, visually stunning masterpieces! 🍋✨
👉 Add it to your cart and let your creativity run wild!