Liposoluble Black Gel Colorant 30 ml Azuluble - For a Deep and Intense Black
The Azuluble 30 ml liposoluble black gel colorant is a must-have for professionals and pastry enthusiasts. Its highly concentrated formula allows you to achieve a deep and uniform black on chocolates, cocoa butters, ganaches, fat-based creams, and oily preparations. Unlike water-soluble colorants, this one ensures perfect dispersion in fatty substances without altering the texture of the preparations.
Product Features:
✔ Liposoluble: Specially designed for chocolates and fatty preparations.
✔ High concentration: A small amount is enough for an intense black.
✔ Gel Texture: Easy to dose and incorporate without lumps.
✔ Homogeneous color: Does not create streaks or marbling.
✔ Guaranteed stability: Does not change the texture or consistency of melted chocolate.
Usage & Tips:
1️⃣ Shake well before use for perfect homogenization.
2️⃣ Incorporate directly into the melted fat (chocolate, cocoa butter, oily creams).
3️⃣ Stir gently until the desired shade is obtained.
4️⃣ Maximum recommended dosage: 4 g/kg
Mistakes to Avoid When Using:
⚠ Do not add directly to aqueous preparations such as glazes or water-soluble creams, as this will cause poor dispersion.
⚠ Do not overdose: Excessive amounts can alter the texture of your chocolate and make its taste slightly bitter.
⚠ Do not mix cold: The colorant dissolves better in slightly tempered chocolate or cocoa butter.
⚠ Test well before use: Make a trial on a small portion of your preparation to adjust the quantity.
Ingredients:
- Humectant: Glycerin (E-422)
- Canola Oil
- Emulsifiers: Soy lecithin (E-322), Polysorbate 80 (E-433)
- Colorants: E102, E110, E124, E131, E151
📌 Warning: The colorants E102, E110, and E124 may have an adverse effect on children's activity and attention.
Storage:
📍 Store in a cool, dry place, away from light and humidity.
The perfect ally for elegant and refined dark chocolates!
🚀 Order now to enhance your pastry creations!
