Concentrated almond flavoring paste
Saracino Concentrated Food Flavoring Pastes offer a wide range of culinary uses. Designed to withstand heat, these doughs are ideal for cooked preparations such as cakes, mousses and bavarois. They can also be used directly on desserts such as ice cream, yogurt or cakes to provide exceptional flavor.
The almond flavor of this dough is perfect for lovers of desserts with tropical notes. The recommended dosage ranges from 100 to 120 grams of paste per liter of base mix to achieve optimal results.
Ingredients :
Peeled and toasted almonds (>99%), natural flavor May contain traces of eggs, peanuts, soy, milk, hazelnuts and pistachios.
Here are some recommendations for use:
- For a mousse: 100 g of paste per liter of crème fraîche
- For Bavarian cream: 100 g of dough per liter of milk
- For cakes: 120 g of dough per kg of mixture
- For ice cream: 100 to 120 g of paste per kg of mixture
This concentrated almond flavoring paste will allow you to add a delicious and exotic touch to your culinary creations.
Nutritional Values per 100g
- Energy: 2734Kj / 661 Kcal
- Fat: 59g including saturated fatty acids: 5.9g
- Carbohydrates: 4.9g including sugars: 4.3g
- Protein: 24g
- Salt: 0g
