Velly Spray Gris
📌 Description :
The Velly Spray Gray is designed to bring a refined and colorful velvet effect to the surface of your cakes, desserts and ice creams. This ready-to-use cocoa-based spray can be applied directly to frozen mousses, buttercream, fondant, marzipan or chocolate. This product requires no preheating, making it a quick and convenient choice for professionals looking for a flawless, velvety finish.
Features :
- Main ingredients: Cocoa butter, colorings.
- Application: Ideal for desserts, cakes, chocolate decorations, marzipan, fondant, or plastic chocolate.
- Effect: Velvety and silky finish, perfect for an elegant and professional presentation.
Usage tips :
- Shake well for 20 seconds before use.
- Spray from a distance of 20 to 30 cm.
- Apply to surfaces frozen at -10°C.
Applications :
- Velvet cover for cakes made from mousses and creams.
- Chocolate decorations, figures, pralines, or bars.
- Suitable for elements made of marzipan or icing sugar.
Attention: Use reserved for professionals.
Content: 250 ml