Cannelé mold, 8 molds
The Cannelé mold allows you to make 8 Bordeaux cannelés with a caramelized crust and tender center. Versatile, it goes from the oven to freezing.
Features
- 8 cannelé molds
- Caramelized crust, tender center
- Resists from -60°C to +230°C
- Oven, refrigerator, and freezing
Applications
A Bordeaux classic in a flexible mold.
- Bordeaux cannelés, caramelized crust
- Available in sweet versions, decorate with sugar decorations
- See the entremet molds from the Silikomart range
Silicone withstands prolonged baking of the cannelé without marking the caramelized crust.
Frequently asked questions
How many cannelés?
8 molds.
What thermal resistance?
From -60°C to +230°C.
Can it be frozen?
Yes, from the oven to freezing.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
