Vanilla extract Bourbon from Madagascar:
Natural Bourbon vanilla extract from Madagascar, with intense flavor. Perfect for flavoring pastries, creams and ice creams.
Use 3 teaspoons of vanilla for 1L of preparation. With vanilla seeds.
Ingredients : Bourbon vanilla extract (2.5%), carriers: invert glucose syrup (96.3%), caramel, spent black vanilla seeds (0.6%)
Average nutritional declaration per 100 G of product: Energy 1225 kJ, 288 Kcal; Protein 0.10g; Carbohydrates 71g, including sugars 71g; Fiber: 0.48 g, fat 0.010 g, of which saturated fatty acids 0.0003 g; Salt 0.002g.
Storage Tips: Store in a cool, dry place, away from sunlight and heat sources. The product is stored tightly closed until the indicated expiration date.
