Tapis Cake Lace - Frozen Crystal Large
Product Description :
The Cake Lace Mat - Frozen Crystal Large is an exceptional tool for cake decorators wanting to add a wintery, magical touch to their creations. This mat features a selection of delicate winter and snowflake themed elements, perfect for creating winter-inspired edible designs. Made of premium quality, 100% food grade silicone, it guarantees professional results with every use.
Features :
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Material: Premium quality silicone, 100% food safe
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Dimensions : Grand format
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Design: Snowflake patterns and winter elements
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Usage: Easy to prepare, ready to use in less than 30 minutes
Preparation Instructions:
- Prepare the dough according to the manufacturer's instructions.
- Spread the dough on the mat.
- Bake at 80°C for 12 to 15 minutes.
- Remove from the oven and let cool for five minutes.
- Use immediately or store for later use.
Usage tips :
- The manufactured cake lace remains moist and supple for several months.
- For effortless application, use a wide-tipped water brush to attach the lace to your sugar paste.
- You can color the lace using powder or gel pastes to obtain pastel or dark shades.
- Cake Lace can be applied over ganache and meringue buttercream. It is not recommended to apply it over traditional buttercream, as it remains soft.
Benefits :
- Allows you to create delicate and sophisticated designs for high quality cakes.
- Retains suppleness and moisture for several months, making cake planning and decorating easier.
- Made of food grade silicone, ensuring safe and hygienic use.
Conservation Tips:
- Store the finished cake lace in greaseproof paper, wrapped in aluminum foil.
- Keep away from lights and strong odors.
Add a wintery, magical touch to your pastries with the Cake Lace Mat - Frozen Crystal Large, perfect for elegant and seasonal creations.
