Dried White Raisins – 2.5 kg – Sosa Ingredients
The Sosa dried white raisins, offered in a 2.5 kg box, are intended for professionals in pastry, bakery, and confectionery seeking a versatile dried fruit, naturally sweet and rich in flavor.
Professional format for optimal productivity
Thanks to their tender and uniform texture, these raisins are perfect for artisan or industrial preparations. Their sweet and fruity taste brings roundness, moisture, and indulgence to your creations, while ensuring excellent stability during baking.
Recommended uses
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Viennoiseries: raisin breads, brioches, rolls
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Biscuits, cereal bars, cakes, and granolas
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Cold desserts, ice creams, entremets
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Confectionery and chocolate making (inclusion in bars)
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Flavored teas, fillings, or sweet and savory sauces
Composition
Ingredients: Raisins, water, antioxidant: sulfur dioxide (E220)
Allergens
Contains sulfur dioxide and sulfites at concentrations exceeding 10 mg/kg expressed as SO².
Technical characteristics
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Appearance: small golden blond raisins
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Texture: soft, supple, and slightly sticky
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Taste: fruity, sweet, concentrated in natural sugars
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Packaging: rigid 2.5 kg box
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Product reference: 37770
Storage
Store in a dry and cool place, away from direct light and humidity. Reseal well after each use to ensure product freshness.
Superior quality raisins for indulgent recipes
Choosing Sosa dried white raisins means opting for a reliable ingredient, easy to handle and perfectly suited to the demands of food professionals. Whether as an inclusion or a garnish, they enhance the flavor and artisanal value of your recipes.
