Pavoni TOP22 Mold – Refinement Inspired by Nature
Design by Stefano Laghi & Sebastiano Caridi
With the TOP22 mold, Pavoni and two of the greatest names in Italian pastry – Stefano Laghi and Sebastiano Caridi – elegantly revisit fruity creations. This professional food-grade silicone mold allows you to create desserts with an organic and refined aesthetic, while optimizing your production time thanks to an ultra-smooth release.
Technical Specifications
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Mold Dimensions: 300 x 175 x 15 mm
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Cavity Dimensions: Ø 60 x 14 mm
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Volume per Cavity: 28 ml
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Number of Impressions: 8
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Material: 100% food-grade platinum silicone, professional quality
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Supported Temperatures: -40°C to +250°C
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Compatibility: oven, freezer, deep freezer, microwave, dishwasher
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Compatible Accessories: micro-perforated stainless steel rings, Voilà VL65 molds, Pavoflex PX078
A Mold Designed for Demanding Creators
Sophisticated & Natural Shape
Perfectly reproduce the texture and volume of fruits, with a layering effect reminiscent of an almond or petal composition.
Productivity and Consistency
Thanks to its 8 generous cavities, you can create elegant single-portion desserts, perfect for display, plated service, or events.
For Hot or Frozen Desserts
Versatile, the TOP22 mold is suitable for mousses, creamy fillings, gelled inserts, sponge cake, whipped cream, or frozen preparations.
Usage Tips
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Lightly butter on first use for a perfectly smooth surface.
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Unmold on frozen product for a flawless finish.
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Easy cleaning with warm soapy water or in the dishwasher.
Get Inspired by the Greatest Pastry Chefs
Used in the high-end creations of Laghi & Caridi, this mold gives a unique signature to your desserts. Pair it with a crispy tartlet, a vanilla creamy filling, or an apricot or mango compote for an enchanting play of textures.
Invest in Durability & Precision
Made for over 2000 uses, the TOP22 mold retains its shape, flexibility, and non-stick properties over time. An essential tool for professionals seeking excellence.