Wilton Meringue Powder - 120 g
Wilton meringue powder is the ideal ally for your baking projects. Designed as a practical alternative to egg white, it makes airy meringues, shiny royal icings and soft biscuits with a perfect finish. Say goodbye to the risks of raw eggs and enjoy a simplified and reliable cooking experience.
Main Features :
-
Egg white substitute :
Easily prepare meringues, royal icings and decorations without using raw eggs. -
Consistent results :
Get icings that harden with a glossy finish and stable, airy meringues. -
Practical format :
120 g pot, ideal for varied preparations, small or large. -
Easy to use :
Suitable for beginners and expert bakers for impeccable results every time.
Usage tips :
- Mix meringue powder with water according to directions to make reconstituted egg whites.
- Add sugar or flavorings for preparations tailored to your needs.
- Use for your meringues, royal icings or other pastry creations.
Additional Information :
- Ingredients: See allergens listed in bold.
- Storage: Store in a dry place away from light.
- Net content: 120 g.
Bring stability and simplicity to your pastries with Wilton meringue powder, a must-have product for lovers of perfect sweets!
Associated Products
