Pâte à sucre grise Stone Grey FunCakes 250 g pour décoration de gâteaux

Sugar Paste - Stone Grey 250g

Regular price€2,99
€11,96/kg
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Fun Cakes Fondant

Stone Grey Fondant 250g

Mineral stone gray for urban decorations and industrial palettes.

The Fun Cakes Stone Grey fondant provides an elegant and neutral stone gray, perfect for urban, geometric creations and Scandinavian palettes.

Stone Grey is the signature shade of contemporary cake designs: mineral, sober, photogenic, ideal for clean compositions.

This 250g format is a discovery size for testing, small projects, and artisans: it covers a 15 to 18 cm cake or dresses 12 to 18 cupcakes. Ideal for color tests, cupcake toppers, small figurines, birthday decorations.

Signature shade

Stone Grey 250g

Dominant pigment: diluted carbon black + traces

Fun Cakes ready-to-use fondant, naturally marshmallow scented, flexible to roll out and ideal for modeling.

Calculate your fondant quantity

Recommended quantity750 g
Recommended purchase1 pack 1 kg
Safety margin included+15%
Tip: Roll out the dough to 4-5 mm thickness on a surface dusted with powdered sugar, using a rolling pin.

Signature creative ideas

  • Urban cake: Stone gray covering with typographic lettering for teen/young adult birthday.
  • Scandinavian wedding cake: Gray-white-pastel palette with edible dried flowers.
  • Concrete effect: Spatula texture for raw concrete look on industrial cake.
  • Geometric decorations: Gray/white horizontal stripes for architectural cake.
  • Office cake: Office birthday cake with minimalist neutral shades.
  • Color test: Ideal size to validate a new shade before ordering in bulk.
  • Discovery workshop: 1 pack per participant for cake design introduction workshops.

Features

Content 250g
Shape Ready-to-use sugar paste
Brand Fun Cakes (Netherlands)
Flavor Natural marshmallow
Compatibility Cake covering, cupcakes, modeling, cutouts, wedding cake
Dominant pigment diluted carbon black + traces
Covering covers 1 cake 15-18 cm or 12-18 cupcakes
Gluten-free Yes
Lactose-free Yes

Instructions for use

  1. Knead the sugar paste 2-3 minutes by hand to soften it.
  2. Sprinkle the work surface with icing sugar to prevent the paste from sticking.
  3. Roll out with a rolling pin into a regular disc 4-5 mm thick (3 mm for fine decorations).
  4. Gently lift with the rolling pin or a wide spatula, place on the cake already covered with a thin layer of buttercream or ganache.
  5. Smooth by hand then with a sugar paste smoother, from the center to the edges.
  6. Cut excess with a pizza cutter or a smooth knife.
  7. Keep scraps under cling film for later reuse.

Storage

Before opening Room temperature, away from light
After opening Under cling film + airtight bag: 2 to 3 months
To avoid Refrigerator (the paste hardens), freezing (the paste cracks)
Covered cake Room temperature 2 to 3 days, protected from humidity
If the paste hardens Knead between your hands for 2-3 minutes to rehydrate. Add 1 drop of water if necessary.

Note: To darken the gray: add a half tip of black food coloring. To lighten: mix with Bright White.

Frequently asked questions

How to prevent sugar paste from cracking when covering?

Knead the paste for 2-3 minutes to soften. Roll out to 4-5 mm thickness. Smooth from the center to the edges without leaving air bubbles. If a crack appears, smooth it with your finger using a drop of water.

Can this sugar paste be colored with food coloring?

Yes, add gel coloring while kneading. To intensify, add in small amounts. Warning: manual coloring will never give the same intensity as the original Fun Cakes shade.

How long does the paste last once the cake is covered?

2 to 3 days at room temperature (15-22 °C), protected from humidity and direct light. Do not refrigerate (the paste sweats and becomes sticky).

Difference between the 250g, 1kg, 5kg, and 12.5 kg sizes?

The 250g is a discovery size (15-18 cm cake). The 1kg is the standard size for cake designers (22-25 cm cake). The 5kg is the pro size for workshops. The 12.5 kg is the large capacity size for schools and intensive productions.

Stone Grey tip?

To darken the gray: add a half tip of black food coloring. To lighten: mix with Bright White.

To go further

Complete your Fun Cakes palette with Maroon Brown Sugar Paste, Fire Red Sugar Paste, Marshmallow Sugar Paste, or browse the Patissland Sugar Paste collection.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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