Pâte à sucre Forest Green FunCakes 250 g – couleur verte intense

Sugar Paste - Forest Green 250g

Regular price€2,99
€11,96/kg
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Fun Cakes Fondant

Forest Green Fondant 250g

Deep forest green for natural cakes and botanical palettes.

The Fun Cakes Forest Green fondant reproduces a deep and natural forest green, ideal for natural cakes, dense plant decorations, and botanical palettes.

Forest Green is the signature shade of natural cakes: enchanted forest, Christmas trees, dense foliage.

This 250g format is a discovery size for trials, small projects, and artisans: it covers a 15 to 18 cm cake or dresses 12 to 18 cupcakes. Ideal for color tests, cupcake toppers, small figurines, birthday decorations.

Signature shade

Forest Green 250g

Dominant pigment: concentrated tartrazine + bright blue

Fun Cakes ready-to-use fondant, naturally marshmallow scented, flexible to roll out and ideal for modeling.

Calculate your fondant quantity

Recommended quantity750 g
Recommended purchase1 pack 1 kg
Safety margin included+15%
Tip: Roll out the dough to 4-5 mm thickness on a surface dusted with powdered sugar, using a rolling pin.

Signature creative ideas

  • Christmas tree: Cake shaped like a tree with red and gold decorations.
  • Jungle cake: Forest covering with modeled animals for safari birthday.
  • Botanical wedding cake: Forest Green + Ivory palette with raised foliage.
  • Saint Patrick cake: Deep green covering with raised clovers.
  • Enchanted forest decor: Mushrooms and ferns modeled for fantasy cake.
  • Color test: Ideal size to validate a new shade before ordering in bulk.
  • Discovery workshop: 1 pack per participant for cake design initiation workshops.

Features

Content 250g
Shape Ready-to-use sugar paste
Brand Fun Cakes (Netherlands)
Flavor Natural marshmallow
Compatibility Cake covering, cupcakes, modeling, cutouts, wedding cake
Dominant pigment concentrated tartrazine + brilliant blue
Covering covers 1 cake 15-18 cm or 12-18 cupcakes
Gluten-free Yes
Lactose-free Yes

Instructions for use

  1. Knead the sugar paste 2-3 minutes by hand to soften it.
  2. Sprinkle the work surface with icing sugar to prevent the paste from sticking.
  3. Roll out with a rolling pin into a regular disc 4-5 mm thick (3 mm for fine decorations).
  4. Gently lift with the rolling pin or a wide spatula, place on the cake already covered with a thin layer of buttercream or ganache.
  5. Smooth by hand then with a sugar paste smoother, from the center to the edges.
  6. Cut excess with a pizza cutter or a smooth knife.
  7. Keep scraps under cling film for later reuse.

Storage

Before opening Room temperature, away from light
After opening Under cling film + airtight bag: 2 to 3 months
To avoid Refrigerator (fondant hardens), freezing (fondant cracks)
Covered cake Room temperature 2 to 3 days, away from humidity
If the fondant hardens Knead between hands for 2-3 minutes to rehydrate. Add 1 drop of water if necessary.

Note: Forest Green can appear almost black in low light: check the shade in natural light.

Frequently asked questions

How to prevent fondant from cracking when covering?

Knead the fondant for 2-3 minutes to make it pliable. Roll out to 4-5 mm thickness. Smooth from the center to the edges without leaving air bubbles. If cracks appear, smooth with a finger and a drop of water.

Can this fondant be colored with food coloring?

Yes, add gel coloring while kneading. To intensify, add in small amounts. Warning: manual coloring will never give the same intensity as the original Fun Cakes shade.

How long does the fondant last once the cake is covered?

2 to 3 days at room temperature (15-22 °C), away from humidity and direct light. Do not refrigerate (the fondant will sweat and become sticky).

Difference between the 250g, 1kg, 5kg, and 12.5 kg sizes?

The 250g is a discovery size (15-18 cm cake). The 1kg is the standard size for cake designers (22-25 cm cake). The 5kg is a pro size for workshops. The 12.5 kg is a large capacity size for schools and intensive production.

Forest Green tip?

Forest Green can appear almost black in low light: check the shade in natural light.

To go further

Complete your Fun Cakes palette with Marshmallow Fondant, Maroon Brown Fondant, Botanical Green Fondant, or browse the Patissland Fondant collection.

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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