Valrhona Neutral Glaze – Absolu Cristal – 5 kg Bucket
Perfect finish, exceptional shine, for hot or cold use
Valrhona Absolu Cristal is a professional transparent glaze, ready to use, with a completely neutral taste. It provides a shiny and stable coating, ideal for enhancing all your pastry creations, even after freezing.
Key points
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Neutral taste and total transparency
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Usable hot or cold, according to your needs
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Perfect hold, even when frozen
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Easy application on fruits, entremets, tarts, pastries, etc.
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Economical 5 kg bucket
Ideal applications
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Fresh fruit glaze
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Glazing of entremets
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Mirror finishes on tarts, mousses, bavarois
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Decoration fixing
Ingredients
Water, sugar, glucose syrup, gelling agent: pectin, thickener: carrageenans, acidifier: citric acid.
Packaged under protective atmosphere.
Allergens: may contain traces of milk, nuts, and soy. Made in a facility that uses milk.
Nutritional values (per 100 g)
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Energy: 1126.95 kJ (265.50 kcal)
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Fats: 0.7 g, of which saturated fatty acids: 0.4 g
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Carbohydrates: 64 g, of which sugars: 50.1 g
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Proteins: 0.25 g
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Dietary fiber: 1.1 g
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Salt: 0.15 g
Storage
Store away from light, in a dry place, between 10 and 25 °C. Reseal the bucket tightly after each use.
A professional ultra-versatile glaze for a clean, shiny, and long-lasting finish.
