Pavoni silicone mold GG028 - Feather by Paolo Griffa
Add a touch of finesse and elegance to your culinary creations with the silicone mold GG028 Feather, designed by pastry chef Paolo Griffa. Designed to create edible decorations in the shape of a stylized leaf, this professional mold allows you to enhance your entremets, gourmet plates, or buffets.
Technical features:
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Imprint dimensions : 84 x 38 x h 2 mm
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Volume per cavity: 2 ml
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Number of cavities : 10
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Mold dimensions: 300 x 200 mm (Gastro GN1/2 size)
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Material: Food-grade platinum silicone
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Supported temperatures: from -40°C to +250°C
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Product code: GG028
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Design by: Paolo Griffa
Key features:
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Exceptional detail thanks to injection molding technology.
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Ideal for decorations in chocolate, pulled sugar, tuiles, crisps or savory preparations.
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Flexible and non-stick silicone for perfect, break-free unmolding.
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Compatible with oven, freezer, deep freezer, microwave.
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Dishwasher safe, professional heavy-duty use.
Recommended uses:
Create refined decorations for:
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Entremets and yule logs (placed on mirror glaze or velvet)
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Gourmet plates
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Catered buffets and cocktail pieces
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Plated desserts, fruits, salads, or artistic savory preparations
Durability and professional quality
Made from high-quality platinum silicone, this mold is designed for over 2000 uses without deterioration. It withstands high temperatures and guarantees a consistently sharp and precise result, without loss of shape or detail.
Recipe tip
Prepare a parmesan tuile batter, color it as you like (spinach, beetroot, turmeric...) and create crispy feathers perfect for savory plates or cocktail appetizers. Or, temper dark, white, or colored chocolate for ultra-shiny decorations to place on your desserts.
