Silicone Mold Pavoflex PX43103 – Easter Mono by Jérôme de Oliveira
Add a touch of poetry and technicality to your creations with the Easter Mono PX43103 mold, designed by world champion chef Jérôme de Oliveira. Its stylized egg shape, with an elegant design, allows you to enhance your individual desserts in an original way.
Made by Pavoni Italia, this platinum silicone mold fits into a 400×300 mm format for perfect compatibility with professional work templates.
Technical specifications
-
Model : PX43103 Easter Mono
-
Designer : Jérôme de Oliveira
-
Collection : Pavoflex
-
Footprint dimensions: Ø 70 mm × 72 mm high
-
Volume per impression : ~120 ml
-
Number of prints : 12
-
Mold size: 400 × 300 mm (professional size)
-
Material: 100% food-grade platinum silicone
-
Thermal resistance : -40°C to +250°C
Creative ideas
-
Individual chocolate caramel and popcorn entremets
-
Easter dessert with vanilla and praline
-
Creations with mirror effect, velvet or flocking
-
Molded ice creams or frozen inserts
Quality and durability
-
Perfect unmolding without breakage, even on fragile foams and inserts
-
Resists more than 2000 cooking cycles
-
Compatible with quick freezing, freezing, oven, and microwave
-
Easy cleaning, natural non-stick
Create elegant signature desserts
Whether for Easter, a contest, or an elegant display window, the Easter Mono PX43103 mold offers remarkable creative freedom with a strong visual signature.


