Polycarbonate Chocolate Bar Mold
Description: This professional polycarbonate mold is designed to create shiny, perfectly shaped chocolate bars. Thanks to its high quality material, this mold guarantees impeccable results, essential for demanding chocolatiers.
Dimensions :
- Cavities: 127 x 72 x 11 mm
- Moule : 270 x 170 x 20 mm
Features :
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Material: Polycarbonate, known for its durability and ability to produce chocolates with a glossy finish.
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Cavities: The mold has three cavities, allowing you to create three chocolate bars at once.
Use :
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Tempering the chocolate: It is essential to properly temper the chocolate before pouring it into the mold to obtain optimal results.
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Filling: Pour the tempered chocolate into the cavities of the mold.
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Cooling: Allow the chocolate to solidify completely before unmolding the bars.
This polycarbonate chocolate bar mold is an essential tool for professionals and enthusiasts who are passionate about chocolate making, guaranteeing chocolate bars of exceptional quality.