BAKING TOOL
Coating Scoop
For dipping and draining coated treats
This Wilton stainless steel scoop has a wide, angled surface that holds treats firmly while dipping them in chocolate or candy melts, then lets you tap off the excess before setting them aside to harden.
- dimensions
- 25,4 x 5 cm
- material
- Stainless steel
Features
- Stainless steel, wide angled surface
- Holds treats firmly while dipping and tapping
- Suitable for treats of various sizes
- Dimensions: approximately 25.4 x 5 cm
- Easy to clean after use
Technical specifications
| Brand | Wilton |
|---|---|
| Material | Stainless steel |
| Dimensions | approximately 25.4 x 5 cm |
| Use | Dipping and coating with chocolate/candy melts |
Your questions, our advice
Frequently asked questions
What can I use this scoop for?
For dipping and coating candies, cake pops, fruit, or cookies in melted chocolate or candy melts.
How do I remove excess chocolate without damaging the treat?
Gently tap the scoop against the edge of the dipping container without shaking the treat itself too vigorously.
Is this dipping scoop suitable for larger pieces?
Its wide, angled surface allows you to hold treats of various sizes, from small bites to larger pieces.
Additional resources
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
