Molino Pasini Active Dry Yeast – 500 g
The active dry yeast Molino Pasini is the essential ally for baking enthusiasts. Its high fermentation power guarantees a fast and even rise, ideal for successfully making breads, pizzas, focaccias, sweet leavened doughs and more.
✅ The advantages of this yeast:
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Consistent and reliable fermentation power
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Quick activation upon contact with warm liquid
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Light and fluffy texture guaranteed
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Economical size of 500 g ideal for intensive use
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Long shelf life thanks to its dry form
🧁 Ideal for:
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Homemade or traditional bread
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Crispy and melty pizzas
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Brioches, panettones, homemade pastries
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Sweet leavened doughs
Ingredients
Yeast, emulsifier: E491
Product information
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Net weight : 500 g
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Origin : Italy
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Type : Active dry yeast
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Storage : Keep away from moisture and heat, in a cool, dry place
💡 Tip : Rehydrate the yeast in a little warm water before incorporating it into your dough for optimal results.
Order now and add volume to your bakery creations with quality Italian yeast.
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