Wilton Red Jimmies 150 g – Sugar sprinkles resistant to baking
Product description
Bring an immediate visual intensity to your pastry creations with Wilton Red Jimmies. Their deep and uniform color has been specially designed to withstand baking, making them an ingredient as decorative as it is smart.
Unlike classic sprinkles that dull or melt with heat, these jimmies retain their bright red shade before, during, and after baking. They can be incorporated directly into cake, cookie, or cupcake doughs, but also used as a finishing touch for a clean and professional look.
Essential for birthday cakes, Valentine's Day themes, Christmas, design cakes or letter cakes, they create a visual surprise effect as soon as they are cut.
Key features
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Intense red color stable during baking
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Ideal for incorporation into doughs (cakes, cookies, cupcakes)
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Consistent texture for even distribution
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Professional finish for homemade or artisanal pastry
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Generous 150 g size
Recommended uses
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Cake and cookie doughs
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Cupcakes and muffins
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Icings, drip cakes, number cakes
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Surface decorations for red themes (parties, events, seasons)
Technical characteristics
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Brand: Wilton
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Name: Red jimmies (sugar sprinkles)
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Net weight: 150 g
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Cooking resistance: yes
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Storage temperature: 15–20 °C
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Storage: dry place, away from light
Ingredients
Sugar, glucose syrup, starch (corn), concentrate (radish, blackcurrant, lemon), vegetable oil (coconut, rapeseed), coating agent: E904, colorants: E120, E172, emulsifier: E322 (sunflower).
Nutritional values (per 100 g)