Add an explosion of color to your pastry creations with Wilton Rainbow Jimmies. These iconic decorative sprinkles are specially formulated to retain their bright colors even after baking, where classic decorations fade or melt.
Perfect for direct incorporation into batters (cakes, cupcakes, cookies, marble cakes, funfetti cakes), Wilton jimmies offer a guaranteed surprise effect when cut. They are also ideal as a finishing touch on frostings, creams, donuts, and party desserts.
A must-have for birthday cakes, rainbow pastries, children's creations, or themed desserts.
Bake-resistant: do not melt, do not discolor
Usable in the batter or as final decoration
Intense and uniform colors
Pleasant crunchy texture
Reference brand in pastry decoration: Wilton
Incorporation into cake batters, cupcakes, cookies
Frosting decoration, buttercream, ganache
Birthday cakes, layer cakes, rainbow cakes
Professional or amateur creative pastry
Sugar, glucose syrup, starch (corn), vegetable oil (coconut, rapeseed),
Coating agent: E904,
color concentrates (radish, blackcurrant, lemon),
Colorants: E100, E120, E132, E133, E172,
Emulsifier: E322 (sunflower).
Energy: 1694 kJ / 399 kcal
Fats: 1.0 g
of which saturated fatty acids: 0.2 g
Carbohydrates: 98.0 g
of which sugars: 96.0 g
Proteins: 0.0 g
Salt: 0.0 g
Net content: 150 g
Storage: dry place, away from light
Ideal temperature: 15–20°C
Brand: Wilton