Decora Velly Decor Spray – White (100 ml)

Key Points to Remember

• Quick and even velvet effect on frozen entremets, semifreddo, and ice creams.

• White shade for elegant and modern finishes.

• 100 ml aerosol convenient for creating multiple decorations.

• Food-grade formula with colorant E170 and emulsifier E322 (sunflower).

Description

The Velly Decor Spray – White from Decora provides a professional velvety texture to your frozen desserts. Ideal for enhancing an entremet just taken out of the freezer or a molded ice cream, this spray instantly creates a silky and uniform coating, highly valued both in shops and competitions. The white color serves as a chic base, used alone for a minimalist look or as a base layer before adding colored touches.

Technical Specifications

• Capacity: 100 ml (aerosol).

• Effect: velvet/peach skin.

• Application: on cold/frozen surfaces for optimal adhesion.

• Yield: varies depending on size/porosity; typically several entremets of 16–20 cm.

• Brand origin: Italy.

Ingredients (White)

Vegetable fat (palm kernel oil, coconut oil), colorant: E170; emulsifier: E322 (sunflower); propellants: E943a, E944, E943b.

Average Nutritional Declaration (per 100 g)

Energy 1935.90 kJ / 470.90 kcal; Fat 52.30 g, of which saturated fatty acids 49.72 g; Carbohydrates < 0.1 g, of which sugars < 0.1 g; Proteins < 0.1 g; Salt < 0.1 g.

Instructions for Use

1. Thoroughly cool the dessert (ideally frozen through to the core).

2. Shake the aerosol vigorously.

3. Spray in even passes at a moderate distance for a uniform veil.

4. Allow to re-chill before handling/serving.

Usage Ideas

• Molded frozen entremets (16–20 cm, logs, individual cakes).

• Semifreddo, ice creams in silicone molds, frozen parfaits.

• White base then chocolate decorations/localized colored sprays.

Storage & Precautions

• Store the aerosol in a cool, dry place, away from heat and ignition sources.

• Pressurized container: follow the instructions on the packaging.

• Food use reserved for professionals and informed enthusiasts.

• Do not spray near flames or heat sources.

Pack Contents

• 1 x Decora Velly Decor Spray – White (aerosol 100 ml).

Why This Product?

• Time-saving: velvet finish in seconds.

• Premium appearance: professional look without a dedicated spray booth.

• Versatility: works on most frozen desserts.

Add the Velly Decor Spray – White 100 ml to your finishing station and give your entremets a flawless velvet finish today.

FAQ:

Can I use this spray on a non-frozen dessert?
The best result is achieved on very cold surfaces (entremets/ice creams straight from the freezer). On a product that is not cold enough, the velvet effect will be less distinct.

Does the white color cover marbling/chocolate?
Yes, the white shade creates a covering veil. On very dark tones, apply in cross passes to even out.

How many entremets can I make with 100 ml?
Depending on size and porosity, expect several pieces (for example 2–4 entremets of 16–20 cm).

Does this product contain allergens?
The formula contains an emulsifier E322 (sunflower). Always refer to the product label for the most up-to-date allergen information and precautions.

Should it be tempered at room temperature before serving?
After spraying, return to cold to stabilize the veil, then proceed with assembly/plating.