Liposoluble Powder Dye Chocolart Black – Pavoni – 40 g
Get an intense, deep, and elegant black with the dye Chocolart Black 40g from Pavoni, designed with the world pastry champion Emmanuele Forcone. This liposoluble dye based on vegetable charcoal (E153) is specially formulated for perfect dissolution in cocoa butter, ensuring a uniform finish on all your chocolate pieces.
A black of professional intensity
Ideal for artistic creations, modern decorations, or elegant contrasts, the Chocolart black allows you to work your molds and sprays with perfect pigmentation.
Technical features:
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Type: Fat-soluble powder dye
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Color: Black
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Net weight: 40 g
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Ingredients: Dye: E153 (vegetable carbon)
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Usage: To be dissolved in melted cocoa butter
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Applications: Chocolate, marzipan, ganaches, creams, fondant
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Origin: Italy
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Range: Chocolart – Pavoni x Emmanuele Forcone
Usage tips:
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Do not ingest as is.
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Reseal well after use.
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Store away from light and humidity (20–25°C).
Additional information:
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May contain traces of milk and nuts.
Why choose Pavoni's Chocolart Black dye?
✔ Intense, stable, and uniform black
✔ Ideal for chocolate, spraying, or molding
✔ Perfect for modern, elegant, or contrasting decorations
✔ Plant-based pigment (E153)
Recommended applications:
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Elegant black molded chocolates
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Cake decorations with strong contrasts
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Dark and refined glazes
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Ganaches or tinted creams for visual inserts
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Marbled, galaxy, or Halloween effects
Make elegance a color with Pavoni's Chocolart black dye 40g.
