Dr. Oetker – Yellow Colorant Gel 15 g
The Dr. Oetker Yellow gel provides a bright and clear color without liquefying your preparations. The flexible tube allows ultra-precise dosing to go from a subtle pastel to a vibrant yellow, maintaining a stable shade during baking.
Key points
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Bright yellow adjustable drop by drop.
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Concentrated gel texture: does not alter the consistency of mixtures.
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Multi-purpose: buttercream, white ganache, royal icing, sugar paste/fondant, biscuits, sponge cakes, meringues.
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Tube 15 g
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Mixable with other gels to create your shades (yellow + blue = green, yellow + red = orange, etc.).
Instructions for use
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Knead the tube to homogenize, open by cutting the tip.
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Add gradually, mix/knead thoroughly before intensifying.
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For strong shades, color the day before and cover with cling film.
Guidelines (indicative)
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300 g of buttercream: 2–8 drops depending on intensity.
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250 g of sugar paste: 0.2–0.8 g.
Ingredients
Glucose syrup, sugar, water, colorant: curcumin (E100), gelling agent: carrageenan, acidity regulators: lactic acid, acetic acid, sodium lactate, preservative: potassium sorbate.
Nutritional information (per 100 g)
Energy 1033 kJ / 243 kcal · Fat 0 g (of which saturates 0 g) · Carbohydrates 61 g (of which sugars 43 g) · Protein 0 g · Salt 0.06 g.
Practical sheet
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Net weight : 15 g
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Type: gel colorant (yellow)
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Use: pastry & cake design (precise dosing, stable baking)
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Storage: keep cool and dry, reseal after use.
Associated Products
