Chocolate Plastic Modeling
Plastic Modeling Chocolate is a delicious innovation for cake decorators, sculptors and culinary artists. Designed to be shaped and modeled with ease, this chocolate combines the joy of creation with the pleasure of taste.
🌟 Key Features
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Shape Retention: Excellent hold, allowing you to create structures and shapes that stay in place. For optimal results, work in a cool environment or use the refrigerator intermittently.
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Ease of Mixing: Mixes and smoothes easily for an impeccable rendering of your sculptures. Using plastic gloves can make this process easier.
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Easy Coloring: Handles colors beautifully via airbrush, paste dyes, and powders for custom, vibrant finishes.
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Soft and Elastic Consistency: Before use, soften the product to obtain an ideal texture. A quick microwave can help if the chocolate is too firm.
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Storage: To maintain its quality, store the chocolate in a cool, dry place, away from light.
📦 Available Formats
Choose the format that suits your project: 1kg or 5kg, for small or large scale creations.
🎨 Quality Ingredients
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White: White chocolate and other ingredients for a perfect texture for modeling.
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Dark: Couverture chocolate and complementary ingredients for an intense flavor and ease of modeling.
Allergens and More
Please note the potential presence of eggs, milk, peanuts and tree nuts. Our products are guaranteed GMO-free for consumption with complete confidence.
The Plastic Modeling Chocolate is the ideal tool for all those who wish to explore the limits of creativity in pastry, offering artistic freedom without sacrificing taste. Add a unique decorative and taste dimension to your creations with this specialized chocolate.
Immerse yourself in the world of culinary art with confidence and innovation thanks to Plastic Modeling Chocolate.
