Natural Bitter Almond Flavor – 50 g

Natural Bitter Almond Flavor – 50 g | Sosa

A natural flavor to enhance your sweet and gourmet creations

The Sosa natural bitter almond flavor is made from high-quality plant extracts (Prunus armeniaca L.) and formulated for professional use. It blends perfectly into a wide range of preparations: cocktails, ice creams, sorbets, fillings, creams, inserts, etc.

Thanks to its glycerin base, it is compatible with aqueous and fatty media, up to 95% oil.

Technical features

• Content : 50 g

• Sosa Reference : 41396

• Format : hermetic aluminum bottle

• Botanical origin : Prunus armeniaca L.

• Nature : natural flavor – plant-based flavoring preparation

• Density : 1.346 ± 0.05

• Color : light yellow

• Texture : medium viscosity liquid

• Smell/Flavor : characteristic of bitter almond

• Recommended dosage : 0.2 g/kg ≈ 6 drops

• Certifications : Halal, Kosher, Clean Label, Vegan, GMO-Free

• Storage : between 15°C and 25°C, protected from light, humidity (<60%) and strong odors

• Shelf life : 24 months from manufacture (same after opening if well stored)

Composition

• Invert sugar

• Glycerin (E422)

• Natural extract of bitter almond (Prunus armeniaca L.)

Allergens

• May contain traces of: eggs, milk, soy, nuts, peanuts, sesame, celery, mustard, sulfites

Advantages of Sosa flavor

• Natural, non-synthetic flavor

• Intense flavor at low dosage

• Stable formula in aqueous or fatty environments

• Suitable for gastronomy and pastry professionals

• Easy to dose and disperse

Recommended applications

• Homemade ice creams and sorbets

• Confectionery or pastry fillings

• Pastry creams, mousselines, bavarois

• Inserts, ganaches, flavored cocktails

Instructions for use

1. Shake well before use.

2. Add the product cold or in preparations before cooking, depending on the type of recipe.

3. Do not consume undiluted. Follow recommended doses.

4. For food and professional use only.