Wedding: cake-making equipment for special events
Cutters, patterned molds and dowels for making a wedding cake, from a tiered centerpiece to a tiered cake.
Motifs and finishes for the occasion
Wedding motifs: hearts, wedding rings, flowers and delicate lettering. Patterned cutters and embossers (dress, heart, flower) imprint fondant for neat finishes without having to model them by hand.
Structure of a tiered cake
A multi-tier wedding cake rests on dowels to support its weight, with pans sized to fit each tier. Decorative fondant elements are often added: ribbons, flowers, monograms.
Frequently asked questions
Is a wedding cake made differently from a birthday cake?
The base is the same (sponge cake, filling, dowels for the tiers); only the decoration changes, becoming more understated and refined for a wedding.
How many tiers for a classic wedding cake?
Two to three tiers are enough for most receptions; the number mainly depends on the number of guests and the desired look.
How can you personalize a cake with the couple's initials?
A letter cutter or embosser lets you mark initials in fondant, to place as a topper or on the side of a tier.
