Cookie Cutters:
The cookie cutter, also called a cutter or biscuit cutter, is an essential accessory for all cake decorators.
These cutters from the Cookie Cutters brand are carefully made by this family business in the state of Missouri, USA. They are mostly metal, so they are sharper than plastic and will give you better results.
How to use a cookie cutter? It's very simple, here is the instruction:
Whatever type of cookie cutter you choose, flour it, then place it on the rolled dough and press straight down. You just have to retrieve the cut shape.
Try not to shake or twist the cookie cutter when you use it.
Cookie cutters can be a remarkable investment that will serve as excellent tools to make hundreds, even thousands, of wonderful decorated cookies. Generally, all cookie cutters should be hand washed.
Out of inspiration and wondering what to do with a pastry cutter?
You can use them in different shapes (Round, Square, Rectangular, Fluted, Smooth, Star-shaped, Flower-shaped, etc.) to make shortbread, cookies, donuts, calissons, turnovers, and even original decorations for cake design enthusiasts.
PS: We love watching the making of cookie cutters on Instagram stories @otbp_cookiecutters
Find on this page our complete collection of cookie cutters, all brands combined: https://patissland.fr/collections/emporte-pieces
