Whipped Cream Siphon 0.5 L – Mallard Ferrière
Create whipped cream, espumas, and airy foams in one gesture. This 0.5 L aluminum siphon is the ideal size for everyday cooking, plate presentations, and small service productions.
Key Features
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0.5 L size: a good compromise between autonomy and ease of handling.
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Lightweight construction: body and head made of aluminum.
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3 nozzles included (smooth, fluted, tulip) to vary effects.
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Professional result: consistent texture, clean hold when plating.
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Cartridge not included – compatible with standard 8 g N₂O cartridges.
Usage (cold)
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Fill up to a maximum of 2/3 with a well-chilled and filtered preparation (30–35% fat cream for whipped cream).
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Screw in 2 N₂O cartridges of 8 g (recommended for 0.5 L), shake 6–8 times upside down after each cartridge.
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Dispense vertically. Between uses, store in the refrigerator (head up).
For hot preparations: prefer an all stainless steel siphon designed for this use.
Care & Safety
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Hand washing recommended (warm water + dish soap).
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Completely release pressure before opening.
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Use only N₂O for whipped cream/espumas (no CO₂).
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Do not exceed the indicated number of cartridges.
Specifications
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Capacity: 0.5 L
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Material: aluminum (body and head)
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Accessories: 3 nozzles + cleaning brush
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Delivered without cartridge (standard 8 g N₂O)
