Whipped Cream Siphon 0.25 L – Mallard Ferrière

Create whipped cream, espumas, and light foams in seconds. This compact 0.25 L siphon is the ideal partner to decorate verrines, desserts, and starters with a professional finish.

Key Features

• Light handling: body and head made of aluminum.

• 0.25 L size: perfect for quick plating and small batches.

• 3 nozzles included to vary effects (fine, fluted…).

• Cartridge not included – compatible with standard 8 g N₂O cartridges (for whipped cream use).

• Clean and stable result: consistent foam, clean service.

Usage Tips

1. Fill up to a maximum of 2/3 with a well-chilled and filtered preparation.

2. Screw in 1 N₂O cartridge (8 g), shake 6–8 times upside down.

3. Dispense while holding the siphon vertically.

4. Between uses, store in the refrigerator (head up).

Tip: for hot preparations, prefer an all stainless steel siphon designed for this use.

Care & Safety

• Hand washing recommended (warm water + dish soap).

• Do not put in the dishwasher.

• Never use CO₂ for whipped cream.

• Do not exceed the indicated number of cartridges (1 cartridge for 0.25 L).

• Always purge before opening.

Specifications

• Capacity: 0.25 L

• Material: aluminum (body and head)

• Accessories: 3 nozzles

• Delivered without cartridge