Edible Wafer Paper Azucren – 0.3 mm
The ideal base for your pastry decorations
The Azucren wafer paper, also known as Wafer Paper, is a versatile edible base essential for modern Cake Design. With a thickness of 0.3 mm, these sheets offer optimal flexibility for creating airy decorations while being sturdy enough to run through an edible ink printer.
Why choose Azucren Wafer Paper?
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Creative Versatility: This paper is the go-to material for crafting ultra-realistic edible flowers, feathers, sails, or light leaves.
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Printing Compatibility: Its smooth texture and whiteness allow excellent color reproduction for your edible photo or logo prints on cakes, biscuits, and macarons.
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Ease of Cutting: It cuts easily with scissors, precision cutters, or even paper punches to achieve complex and regular patterns.
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Neutral Composition: Made from simple and natural ingredients, it does not alter the taste of your pastries.
Technical Features
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Brand: Azucren.
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Size: DIN A4 (21 x 29.7 cm).
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Thickness: 0.35 mm (Thin standard).
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Packaging: Pack of 50 sheets.
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Ingredients: Potato starch, water, vegetable oil, maltodextrin.
Usage and Handling Tips
For the best results with your wafer paper, follow these technical recommendations:
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Assembly: To attach your wafer elements onto sugar paste, use a very small amount of edible glue or glaze jelly. Avoid excess moisture which could cause the paper to warp.
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Coloring: You can color your sheets using powdered dyes applied with a dry brush or with an airbrush (in very light and quick passes).
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Shaping: To soften the paper and give it curved shapes, you can use a gloss spray or a very light mist of steam.
Storage Precautions
To preserve the flexibility and flatness of the sheets, keep the product in its original packaging, in a cool and dry place (temperature below 25 °C). Keep it away from direct light and ambient moisture to prevent the sheets from becoming brittle or sticky.
