Black Gel Food Coloring – Rainbow Dust ProGel (25 g)

Bring unmatched depth and sophistication to your creations with the Rainbow Dust concentrated Black coloring. This ultra-pigmented gel is the ideal solution for achieving a pure, intense jet black without altering the texture of your preparations. Whether for an elegant theme, precise decorations, or to intensify other shades, this professional coloring is a must-have in the cake designer’s toolkit.

Professional Efficiency and Intensity

• High Concentration: A tiny amount of gel is enough to achieve a deep black shade, ensuring exceptional longevity for each tube.

• Ergonomic Format: Packaged in a flexible tube with a protective seal for precise, clean dosing and optimal preservation.

• Stable Texture: Its water-soluble gel formula blends perfectly without liquefying your doughs or creams.

• Guaranteed Quality: Formulated without genetically modified ingredients and certified suitable for vegetarian diets.

Versatile Application

Rainbow Dust’s ProGel Black adapts to a wide range of pastry bases:

• Covering Pastes: Ideal for fondant, marzipan, and modeling pastes.

• Creams and Frostings: Perfect for coloring buttercream, whipped cream, or royal icing.

• Baking: Heat-resistant for coloring your sponge cakes and biscuits throughout.

• Confectionery: Usable with Candy Melts and other sweet preparations.

Features and Safety

• Content: 25 g.

• Usage: Incorporate gradually until the desired shade is achieved.

• Warning: Colorants E124 and E104 may have adverse effects on activity and attention in children. Use in controlled doses.

All About Black Gel Coloring (Tips & Tricks)

Why does my black sometimes look dark gray or purple? Black is the most difficult color to achieve. For a perfect result, we recommend coloring your base (fondant or cream) 24 hours in advance. Black pigments need time to oxidize and reveal their full depth. If you start with a base already chocolate-flavored (with cocoa), you will get an intense black much faster and with less coloring.

Will the coloring stain the mouth or change the taste of my cake? Thanks to its high concentration, you use very little product, minimizing the impact on taste. However, like any intense black coloring, it may temporarily color the tongue. To limit this effect, favor coloring small amounts of decorations or use an airbrush for surface coloring.

How to properly store my tube after opening? Make sure to clean the tube’s tip after each use to prevent the gel from drying and clogging the opening. Screw the cap on tightly and store the tube at room temperature, away from direct light, to preserve pigment stability.