Pavocake Mold - Cloud

Cloud Mold Cédric Grolet - Pavoni

Discover the Cloud Mold created by Cédric Grolet in collaboration with Pavoni, designed to enhance your pastry creations with an elegant and modern finish. This silicone mold, shaped like a cloud, is ideal for sophisticated desserts, whether frozen or baked. It allows you to create entremets with soft and voluminous shapes that will captivate your guests.

Main Features:

• Mold dimensions: 180 mm diameter x 65 mm height.
• Volume: 1200 ml.
• Material: High-quality food-grade silicone, ensuring easy unmolding thanks to its non-stick surface.
• Thermal resistance: Usable at temperatures between -40°C and +280°C, making it suitable for freezing and baking.
• Easy cleaning: Simply rinse with warm water and mild soap, or sanitize by placing it in the oven for 2 minutes at 150°C.

Advantages:

• Creation signed by Cédric Grolet: The famous pastry chef offers you a unique shape for your desserts.
• Ease of use: Suitable for professionals as well as amateur pastry chefs thanks to its flexible silicone design that facilitates unmolding and cleaning.
• Versatility: Ideal for a variety of desserts, whether frozen, baked, or mousse-based.

Add a touch of modernity and finesse to your creations with this exceptional mold, while benefiting from easy handling and flawless results with every use. Perfect for your special events and custom creations.