Pavoni LS06 Silicone Mold – Chocoflex
Combining Italian design and technical performance, the Pavoni LS06 Chocoflex mold is the ideal solution to create pralines and inserts in an elegant and contemporary donut shape.
Designed for professionals in chocolate making, pastry, and catering, this mold offers millimetric precision and optimal productivity thanks to its 54 calibrated cavities.
Technical characteristics
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Manufacturer: Pavoni Italia
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Range: Chocoflex
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Mold dimensions: 290 × 190 mm
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Cavity dimensions: Ø ext. 30 mm – Ø int. 10 mm – height 12 mm
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Volume per cavity: ~7.5 ml
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Number of cavities: 54
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Temperature range: from -40°C to +280°C
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Compatibility: oven, freezer, refrigerator, cell, dishwasher
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Origin: Italy
A modern design, for signature creations
Inspired by the iconic donut shape, the Chocoflex LS06 adds an original touch to your pralines and bites.
This hollow design in the center is ideal for:
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Place a ganache, fruit, or colored insert,
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Create texture or volume effects,
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Bring a distinctive look to your chocolates or mini cakes.
Each cavity ensures fine detail and perfect shine after molding, thanks to the exceptional quality of Pavoni silicone.
Pavoni professional quality
Made of high-performance platinum silicone, the LS06 mold guarantees:
✅ Flawless unmolding, even on fragile creations.
✅ Extreme resistance, from deep freezing to baking.
✅ Perfect stability, without deformation, even after multiple cycles.
✅ Easy hygiene and maintenance, dishwasher compatible.
Whether you work with chocolate, fruit paste, jelly, or soft biscuit, the LS06 offers a sharp, shiny, and consistent finish.
For demanding artisans and modern laboratories
Designed for intensive production, the Chocoflex LS06 mold combines ergonomics and efficiency.
It is easily used with a piping bag, spatula, or dosing pump, and allows you to create perfect series in minimum time, without material loss or shape variation.