PME Candy Buttons – Black (340 g / 12 oz)
The alternative to dark chocolate for a chic and intense effect.
The PME Black Candy Buttons offer the depth of matte black, the softness of a vanilla flavor, and a melting texture that replicates the effect of chocolate without its constraints.
Ready to melt, stable and easy to use, they are the perfect ally for elegant decorations, clean glazes, and professional coatings.
A spectacular result, without tempering
Melt, dip, mold, decorate.
The Black Candy Buttons offer smooth melting, quick drying, and a uniform finish, ideal for creations with an intense and homogeneous black.
Perfect uses for:
-
Dip your cake pops, cookies, and fruits
-
Create contrasting details on your desserts
-
Coat cakes and desserts with a shiny black finish
-
Mold bars, candies, or decorative subjects
Easy to melt, simple to master
-
In the microwave: 30 seconds at medium power, stir, then heat in 15-second intervals until a fluid texture is obtained.
-
In a bain-marie: let melt gently for 5 to 8 minutes.
These pistoles can be remelted several times without loss of quality or shine.
A deep color and a balanced taste
Their intense black shade provides a strong visual contrast, perfect for modern creations and sophisticated themes (Halloween, black & gold weddings, design creations).
Their soft and sweet vanilla taste pairs perfectly with all pastry flavors.
Ingredients
Sugar, palm fat, powdered milk, powdered whey (milk), emulsifiers (E322, E476), colorants (E132, E102, E129), flavor.
E102 and E129 may have adverse effects on activity and attention in children.
May contain soy, peanuts, and tree nuts.
Average nutritional values per 100 g
| Value | Per 100 g |
|---|---|
| Energy | 2260 kJ / 540 kcal |
| Fats | 33 g |
| of which saturated fatty acids | 32 g |
| Carbohydrates | 60 g |
| of which sugars | 59 g |
| Proteins | 3 g |
| Salt | 0.1 g |
Usage tips
-
Do not overheat to preserve the fluid texture.
-
Mix with PME white Candy Buttons to obtain grays or custom shades.
-
For optimal shine, let harden at room temperature.
-
Store away from heat and humidity (15 – 20 °C).
Net weight: 340 g
Flavor: Mild vanilla
Origin: Portugal
Key benefits
-
Intense and stable black color
-
No tempering step required
-
Can be mixed with other PME colors
-
Homogeneous melting, fluid and shiny texture
-
Economical alternative to classic dark chocolate
These pistoles are the simple and professional solution for achieving sharp and elegant black decorations, without compromising visual quality.
Associated Products
