Moule Taki 100

Moule Taki 100 – Silikomart Professional

Discover the Taki 100 mold from Silikomart Professional, an elegant creation inspired by the natural beauty of a waterfall. This original and refined mold is ideal for making individual mousse desserts or frozen entremets with a capacity of 100 ml each.

Characteristics of the Taki 100 Mold

• Dimensions: ø50 mm, height 70 mm

• Volume per cavity: 100 ml

• Number of cavities: 8

• Material : Professional quality platinum silicone, ensuring easy demolding and a flawless finish.

• Innovative design: "Designed in collaboration with renowned pastry chefs Sachi Takagi and Yusuke Matsushita, the Taki 100 mold adds a unique touch of sophistication to your creations."

Use of the Taki 100 Mold

• Perfect for fine pastries, elegant mousses, and frozen desserts.

• Compatible with the Globe 26 insert for even more elaborate creations.

Highlights

• Ease of demolding Professional non-stick silicone

• Creative and exclusive design : ideal for original and attractive displays

• Versatility : Suitable for hot and cold preparations (-60°C to +230°C)

Add a refined visual and perfect texture to your desserts with the Taki 100 mold. An essential piece for all pastry professionals who want to surprise and delight their clients.