Dried Figs – 2.5 kg Bucket – Sosa Ingredients
The Sosa dried figs in 2.5 kg format are a natural and versatile solution for artisan bakers, pastry chefs, ice cream makers, and caterers. Soft, sweet, and rich in aromas, they easily integrate into a wide variety of sweet or savory preparations.
A naturally sweet fruit with high added value
The figs are partially rehydrated to ensure a tender texture and perfect firmness during baking. Their intense flavor, close to fresh fruit, helps enhance the artisanal and authentic dimension of your recipes.
Recommended uses
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Artisanal viennoiseries: brioches, rolls, turnovers
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Biscuits, cookies, and cakes with dried fruits
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Chocolate and confectionery: chocolate candies, fruit pastes
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Plated desserts, ice creams, entremets
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Infusions, flavored teas, and sweet-savory garnishes
Composition
Ingredients: Figs, water, preservatives: sulfur dioxide (E220), potassium sorbate (E202)
Allergens
Contains sulfur dioxide and sulfites at concentrations above 10 mg/kg expressed as SO².
Technical features
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Appearance: whole dried fruit, golden brown to dark
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Texture: soft with slight firmness
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Flavor: sweet, slightly caramelized, typical of ripe fig
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Packaging: airtight 2.5 kg bucket
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Product ref.: 37358
Storage
Store in a cool, dry place, protected from humidity and light. Once opened, reseal the bucket well to preserve the product quality.
A versatile dried fruit to enhance your creations
Thanks to their balanced flavor profile and their technical firmness, Sosa dried figs are ideal for enriching your bakery and pastry products while adding a nutritional and artisanal dimension highly appreciated by consumers.


