Ready-to-Use Lace - 140g or 520g
Description:
Want to add a delicate and elegant touch to your pastries? Ready-to-Use Lace is the perfect solution! This edible, gluten-free gel allows you to create beautiful lace decorations to enhance your culinary creations.
Instructions for use:
- Mix the gel before use.
- Spread evenly with a spatula on a silicone mat designed for lace making.
- Dry in the oven at 50°C for 30 minutes or let dry at room temperature for 6 to 8 hours.
- Once dried, the lace can be gently removed and used to decorate your desserts.
- Dried lace decorations can be stored away from air and moisture for at least one month.
Ingredients:
- Water
- Maltodextrin
- Glucose syrup
- Gelling agent: pectin
- Sugar
- Modified potato starch
- Acidity regulator: citric acid
- Humectant: glycerol
- Stabilizer: calcium alginate
- Emulsifiers: mono- and diglycerides of fatty acids
- Corn starch
- Preservative: potassium sorbate.
Allergen Information:
May contain traces of milk, eggs, soy, and nuts.
Other information:
- Lactose-free, GMO-free, preservative-free, and azo dye-free.
- Wheat gluten-free.
- Suitable for vegetarians.
- Store in a cool, dry place, away from temperature fluctuations and heat sources.
Available sizes: 140 or 520 grams.
This product is an easy and quick way to add a professional touch to your desserts. Thanks to its ease of use, even baking beginners can achieve professional-quality results. Whether for a special occasion or simply to brighten your everyday life, Ready-to-Use Lace is a must-have for all pastry enthusiasts!
