Xocoline 65% Dark Chocolate – Valrhona – 3 kg Block
Sugar-free dark chocolate, with an intense and balanced taste
Xocoline 65% from Valrhona is a dark chocolate couverture sweetened with maltitol, specially designed for professionals seeking a sugar alternative without compromising on taste. Its rich aromatic profile blends notes of sweet spices, a slight bitterness, and a hint of fruity acidity. An ideal couverture for indulgent creations with reduced sugar content.
Main features
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No added sugar : sweetened with maltitol
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Cocoa content: 65 %
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Format : 3 blocks of 1 kg (total 3 kg)
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Flavor profile : Sweet spices, woody, fruity and tangy notes
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Applications : molding, coating, ganache, mousse, ice cream, sorbet, tablets
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Label : Certified B Corporation company
Ingredients
Cocoa beans, sweetener: maltitol, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Contains: may contain milk and nuts.
⚠️ Excessive consumption may have laxative effects.
Nutritional values (per 100 g)
Provides 2153 kJ (or 522 kcal).
Rich in lipids (41.7 g), including 25 g of saturated fats.
Contains 37.7 g of carbohydrates, but only 1.05 g of sugars.
Provides 7.02 g of protein, no trace of salt, and an excellent fiber content: 10.7 g.
Ideal for sugar-free creations
Thanks to its low simple sugar content, Xocoline 65% is perfectly suited for:
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Ganaches and creamy desserts reduced in sugar
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Balanced chocolate mousses and inserts
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Sugar-free chocolate ice creams and sorbets
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Lightened chocolate bars and tablets
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Coating and molding with a low glycemic index
Storage
Store the chocolate in a cool, dry, odorless place, away from light and between 16 and 18 °C. Avoid thermal shocks.
Choose Xocoline 65% for your indulgent chocolate creations... sugar-free!
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