Xocoline 41% Milk Chocolate – Valrhona – 3 kg Block
Milky sweetness, without the sugar
The Xocoline 41% milk chocolate from Valrhona is a professional couverture with no added sugar, sweetened with maltitol. Thanks to its milky profile, aromatic finesse, and slight final bitterness, it offers a balanced mouthfeel while maintaining a low glycemic index.
Main features
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Cocoa content: 41 %
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No added sugar – sweetened with maltitol
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Sensory profile : milky, slightly cocoa-flavored, with a hint of bitterness
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Format : 3 blocks of 1 kg (total 3 kg)
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Label : Certified B Corporation company
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Applications : coating, molding, bars, mousses, ice creams, sorbets, ganaches, creamy desserts
Ingredients
Sweetener: maltitol, cocoa butter, whole milk powder, cocoa beans, natural vanilla extract, emulsifier: sunflower lecithin.
Allergens: contains milk.
May contain traces of nuts.
⚠ Excessive consumption may have laxative effects.
Nutritional values (per 100 g)
This chocolate provides 2179 kJ (527 kcal).
It contains 40.4 g of lipids, including 24.4 g of saturated fatty acids.
Carbohydrates amount to 44.6 g, of which only 9.72 g are sugars.
It contains 8.13 g of protein, 3.23 g of dietary fiber, and 0.26 g of salt.
For sugar-free creations, with finesse
Ideal for:
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Light ganaches with no added sugar
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Smooth mousses with a low glycemic index
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Sugar-free milk chocolate bars
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Lightened chocolate bars
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Ice creams, sorbets, creamy desserts, indulgent molds without fast sugars
Storage
Store in a dry, cool place (16–18 °C), away from odors and light. Do not expose to extreme temperature changes.
Offer your customers a healthier alternative, without compromising on taste.
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