Pavoni GG026 – Nut: the elegance of the hazelnut in mini version
Designed by chef Felix Lo Basso, the mold Nut GG026 from the Gourmand Pavoni collection allows you to create beautiful mini hazelnut-shaped entremets with clean and original finishes.
With its 35 cavities of 6 ml, it is perfect for petit fours, dessert decorations, sweet or savory bites, molded ganaches, or inserts.
✅ Technical Specifications
-
Reference: GG026
-
Maximum dimensions per cavity: 31 × 23 × 19 mm
-
Volume per cavity: ~6 ml
-
Number of cavities: 35
-
Mold dimensions: compatible with 600 × 400 mm pastry sheet
-
Material: 100% platinum food-grade silicone
Thermal Resistance
-
Freezing: down to -60°C
-
Baking: up to +230°C
-
Compatible with deep freezing, oven, microwave (except CRISP), dishwasher
Recommended Uses
-
Mini entremets and festive decorations
-
Molded chocolates, praline inserts
-
High precision pastry
-
Pralines or savory bites for cocktails
Pavoni Professional Advantages
-
Natural non-stick: easy release without sticking
-
Detail finesse: faithfully reproduced with each pour
-
Durability: over 2000 usage cycles
-
Easy maintenance: dishwasher and manual cleaning
✨ Add a signature touch to your creations
With Nut GG026, add an artistic and gourmet dimension to your desserts. The finesse of the design and the practicality of Pavoni silicone make it an indispensable ally for demanding chefs.
