Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave
Kit 2 Molds GG080 Wave

Kit 2 Molds GG080 Wave

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Kit Pavoni GG080 Onda by Paolo Griffa – Wave effect silicone molds (250x250 mm)

Sculpt your pastry creations with the Kit Onda GG080, an innovation by Paolo Griffa and Pavoni Italia. This platinum silicone mold system allows you to transform your doughs, chocolates, tiles, or sheets into fine regular waves of incomparable elegance.

Thanks to its smart design, the Onda kit reproduces perfect undulations of about 5 to 6 mm in height, creating refined and textured surfaces that enhance your desserts.


Technical characteristics

  • Reference: GG080 – Onda by Paolo Griffa

  • Dimensions: 250 x 250 mm (square format)

  • Composition: 2 stackable platinum silicone molds

  • Thermal resistance: from -40°C to +280°C

  • Manufacturing: 100% Italy – professional Pavoni quality


A design born for excellence

The Onda Kit was designed to push the boundaries of creativity in pastry and chocolate making.
Inspired by the movement of waves, it allows you to achieve perfect three-dimensional textures, as beautiful as they are precise.

Every detail has been thought through: the flexibility of platinum silicone ensures effortless demolding, while the precision of the lines guarantees absolute consistency.


A simple and ingenious system

  1. Place your dough or chocolate sheet on the first mold.

  2. Place the second mold on top (wavy side against the preparation).

  3. Bake, cool, or crystallize, depending on the type of preparation.

Result: finely wavy surfaces, ready to be used in millefeuilles, entremets, chocolate decorations, or crispy bases.


Creative applications

  • Sweet or puff pastry: for a reimagined millefeuille with sculptural design.

  • Fine chocolates and tuiles: create fine and regular waves for spectacular decorations.

  • Biscuits, shortbreads, crisps: add texture to your presentations.

  • Tuile or sweet dough: perfect for an “edible architecture” effect.


Advantages of the Pavoni Onda kit

  • Professional platinum silicone: flexible, durable material that is 100% safe for food contact.

  • Extreme durability: withstands freezing, baking, and chocolate crystallization.

  • Ease of use: two-mold system for a homogeneous and reproducible result.

  • Highly aesthetic results: captivating 3D “wave” effect, ideal for competitions and buffets.


An exceptional collaboration: Pavoni x Paolo Griffa

Visionary pastry chef, Paolo Griffa is known for his poetic and graphic creations. With Pavoni Italia, he designed the Onda kit to give artisans and enthusiasts the ability to create decorations with natural elegance, inspired by the shapes of nature and the movement of water.


Care instructions

  • Clean with lukewarm water and dry completely before storing.

  • Dishwasher safe.

  • Avoid sharp or abrasive objects to preserve the silicone surface.


Give your creations a unique artistic dimension thanks to the Onda Kit by Paolo Griffa.

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