Perforated Stainless Steel Tart Ring - Height 2 cm - Diameter of your choice from 14 to 28 cm
This perforated tart ring is a must-have for all pastry enthusiasts looking for perfection. Made from stainless steel, it allows you to make tarts with even cooking and a crispy texture thanks to its micro-perforations. Available in several diameters, it adapts to your different recipes, whether sweet or savory.
Features :
- Material: Professional quality stainless steel, resistant and durable.
- Perforations: Micro-perforations for optimal moisture evacuation and uniform cooking, guaranteeing a crispy tart base.
- Height: 2 cm, ideal for tarts with a nice thickness of filling.
- Diameter of your choice: Available in sizes ranging from 14 to 28 cm, to meet all your baking needs.
- Color: Silver, elegant finish for a professional look.
Benefits :
- Even Cooking: The micro-perforations ensure better air circulation, avoiding soggy dough.
- Versatility: Perfect for all kinds of dough (shortcrust, shortbread, puff pastry) and all your creations (pies, quiches, pies).
- Easy release: The stainless steel and perforations allow easy release without risk of sticking to the dough.
Ideal Use:
- To make savory or sweet tarts, quiches, or any other recipe requiring a crispy and well-cooked pastry base.
- Perfect for home or professional use, this circle guarantees chef-worthy results.
Make perfectly baked pies with unrivaled crispness with this perforated pie ring. An essential tool for all your gourmet creations!
