Polycarbonate Chocolate Bar Mold
Description: This professional polycarbonate mold is designed to create shiny and perfectly shaped chocolate bars. Thanks to its high-quality material, this mold ensures flawless results, essential for demanding chocolatiers.
Dimensions:
- Cavities: 127 x 72 x 11 mm
- Mold: 270 x 170 x 20 mm
Features:
- Material: Polycarbonate, known for its durability and ability to produce chocolates with a glossy finish.
- Cavities: The mold includes three cavities, allowing you to create three chocolate bars at once.
Usage:
- Temper the chocolate: It is essential to properly temper the chocolate before pouring it into the mold to achieve optimal results.
- Filling: Pour the tempered chocolate into the mold cavities.
- Cooling: Allow the chocolate to fully solidify before unmolding the bars.
This polycarbonate chocolate bar mold is an indispensable tool for professionals and passionate chocolate enthusiasts, guaranteeing chocolate bars of exceptional quality.