Polycarbonate mold - Arianna - 14 cavities
This professional polycarbonate mold is ideal for making shiny and perfect chocolates. The premium material ensures exceptional results, and it is essential to properly temper the chocolate before pouring it into the mold to achieve an optimal finish.
Features :
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Cavity dimensions: Ø 33 x 15 h mm
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Dimension du moule : 200 x 120 x 22 h mm
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Number of cavities: 14
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Material: High quality polycarbonate
Use :
- Temper your chocolate well before pouring it into the mold.
- Fill the cavities of the mold with the tempered chocolate.
- Tap the mold lightly to remove any air bubbles.
- Let the chocolate harden at room temperature or place it in the refrigerator for faster unmolding.
With this polycarbonate mold, you can create chocolates worthy of professionals, with perfect shine and texture.
