Azucren Rounded Smoother – Rounded Smoother
The Azucren Rounded Smoother is an essential tool for all cake design enthusiasts wishing to achieve a professional and smooth finish on their cakes covered with fondant or marzipan.
Designed with a flat base and ergonomic handle, it allows polishing and smoothing the surface of cakes without leaving marks, ensuring a uniform, clean, and elegant finish.
Technical features:
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Brand: Azucren – Creative Pastry
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Dimensions: 15 × 8 cm (approx.)
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Shape: Flat base with rounded edge
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Material: Rigid food-grade plastic
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Color: White
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Use: Smoothing and polishing fondant, marzipan, ganache, or fondant
Product advantages:
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Allows a perfect smoothing of cake surfaces
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Eliminates air bubbles and irregularities
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Rounded shape to work on contours and edges without damaging the fondant
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Leaves a shiny and even finish on fondant
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Easy to handle and clean
Applications:
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Finishing fondant cakes
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Polishing of rounded edges and corners
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Surface preparation for edible paint or decoration
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Compatible with marzipan, fondant, and smooth ganaches
Usage tips:
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Cover your cake with fondant.
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Use the Azucren smoother by making light circular motions to smooth the surface.
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Gently work the edges with the rounded side to avoid any cracking.
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Clean with lukewarm water after use.